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Best 25KG Commercial Vertical Dough Mixer
Model:
YMH-25
POWER
3N~/3KW
380V
VOLTAGE
320 KG
N.Weight
8–10 Cycles/Day
Capacity
Electric
Energy
Specification
Power source
Electric
Shipping Port
Guangzhou China
Material
Stainless Steel
320 KG
Weight
450*980*1090 MM
Size
25 KG
Functions
Certifications
CE/SABS/GSO/ISO
Capacity
8–10 Cycles/Day
Made in China
Place of Production
Description
Dough mixer for sale in China! Check out our competitive dough mixer prices to find the perfect machine for bakeries, pizzerias, and restaurants looking to streamline their dough preparation process.
Key Features of the Commercial 25KG Vertical Dough Mixer
Compact Mixing Capacity: Handles up to 25 kg of dough (80 liters), ideal for small to medium-sized operations.
Powerful and Energy Efficient: Equipped with a 3N~/3KW motor, delivering consistent mixing performance while optimizing energy use.
Space-Saving Design: With dimensions of 450 × 980 × 1090 mm, this mixer fits seamlessly into compact kitchens without compromising on functionality.
Versatile Applications: Perfect for preparing bread dough, pizza bases, pastries, and more, catering to diverse culinary needs.
Reliable Manufacturing: Made in China by a leading industrial bakery equipment supplier, ensuring long-lasting durability and quality.
Benefits of the Commercial 25KG Vertical Dough Mixer
Maximize Productivity: Prepares 25 kg of dough in one cycle, helping you meet demand efficiently.
Ensure Dough Consistency: Advanced mixing ensures uniform texture, vital for high-quality baked goods.
Save Space and Labor: Compact design and self-cleaning technology make it an excellent choice for kitchens with limited space and staff.
Cost-Effective Operation: Energy-efficient performance minimizes operational costs while maintaining reliability.
Versatility in Use: Suitable for various dough types, including bread, pizza, and desserts, making it a versatile addition to any kitchen.
Durable Construction: Crafted with heavy-duty materials to withstand daily use in commercial environments.
Product Image
How It Works
Load Ingredients: Add pre-measured ingredients to the mixing bowl.
Adjust Settings: Set the speed and time using the simple control panel.
Start Mixing: Activate the mixer for consistent and efficient dough preparation.
Retrieve Dough: Safely remove the perfectly mixed dough for shaping or baking.
Manual Cleaning: Wipe down the oven to maintain cleanliness and ensure optimal performance.
Why Choose the Industrial 25KG Vertical Dough Mixer (Model YMH-25)?
The YMH-25 offers the perfect balance of power, capacity, and compact design for small to medium operations. Whether you’re running a small bakery or adding a dough mixer to your café or pizzeria, this machine delivers reliable performance. Backed by a trusted Chinese bakery equipment manufacturer, it ensures durability and excellent value for money.
Industrial 25KG Vertical Dough Mixer (Model YMH-25) – Compact and Efficient for Small to Medium Operations
The 25KG Vertical Dough Mixer (Model YMH-25) is the perfect choice for bakeries, cafes, pizzerias, and restaurants needing a compact yet powerful solution for dough preparation. Designed with precision and efficiency in mind, this mixer handles small to medium batch sizes with ease. Manufactured by a trusted commercial kitchen equipment factory in China, it combines robust performance with space-saving design to elevate your kitchen operations.
Applications for the Commercial 25KG Vertical Dough Mixer Mixer
Small Bakeries: Efficiently prepare dough for bread, rolls, and pastries.
Pizzerias: Ensure smooth, evenly mixed dough for perfect pizza crusts.
Cafes and Restaurants: Streamline dough preparation for specialty dishes and baked goods.
Catering Services: Handle small to medium batch dough production for events and custom orders.
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