Our Baking Products
Electric Pizza Oven for Restaurant & Bakery 3 Decks 6 Trays
Model:
E-3D6T
POWER
19.3KW
380V
VOLTAGE
420 KG
N.Weight
Number of Trays per Deck: 2
Capacity
Electric
Energy
Model Comparison
Model
Number of Division
Weight Range per Piece(g)
Power(kw)
Weight(kg)
Standard Attachment
E-3D12T
E-3D12T
E-3D12T
E-3D12T
E-3D12T
Number of Decks: 3
Number of Decks: 3
Number of Decks: 3
Number of Decks: 3
Number of Decks: 3
720 KG
720 KG
720 KG
720 KG
720 KG
27KW
27KW
27KW
27KW
27KW
Specification
Power source
Electric
Shipping Port
Guangzhou China
Material
Stainless Steel
420 KG
Weight
1280*1205*1780 MM
Size
1330*1255*2000 MM
Package Size
Dough Weight Range
Number of Decks: 3
Capacity
Number of Trays per Deck: 2
Made in China
Place of Production
Description
Pizza deck oven for sale in China! Check out our competitive pizza deck oven prices to find the perfect machine for bakeries, pizzerias, and restaurants looking to streamline their dough preparation process.
Key Features of the YMC-60DS Industrial Electric Deck Oven
High-Capacity Design: Accommodates up to 6 trays (2 trays per deck), perfect for a variety of baked goods.
Independent Deck Controls: Each of the 3 decks operates independently, allowing simultaneous baking of different products with precise temperature control.
Energy-Efficient Performance: Operates at 19.3KW with a 380V electric system, ensuring consistent heat distribution while minimizing energy consumption.
Durable Stainless Steel Construction: Designed with premium stainless steel for durability, easy cleaning, and a professional look.
Compact Dimensions: At 1280 × 1205 × 1780 mm, this oven fits comfortably into bakery kitchens or restaurant kitchens with limited space.
Manual Cleaning: Straightforward cleaning ensures hygiene and optimal performance.
Made in China: Sourced from a reliable commercial bakery oven manufacturer, ensuring exceptional quality.
Benefits of the YMC-60DS Industrial Electric Deck Oven
Efficient Baking for Medium Demands: Handles 6 trays in one cycle, perfect for bread, cakes, and pizza.
Customizable Operation: Independent deck controls allow for multi-product baking with precise temperature settings.
Consistent Results Every Time: Advanced heat distribution ensures uniform baking for high-quality results.
Compact and Space-Saving: Designed for smaller bakery kitchens while offering sufficient capacity.
Durable and Hygienic: Stainless steel construction ensures easy cleaning and long-lasting reliability.
Trusted Quality: Manufactured by a leading industrial bakery equipment supplier in China, ensuring top-tier performance.
Product Image
More Information
How to Use the YMC-60DS European Commercial Electric Deck Oven?
Load Trays: Place up to 2 trays per deck (6 trays in total) into the oven.
Set Parameters: Adjust temperature and timing controls independently for each deck.
Monitor Progress: Use the observation windows to ensure your products bake perfectly.
Retrieve Baked Goods: Remove the trays once baking is complete.
Clean Manually: Regular cleaning ensures hygiene and prolongs the oven’s lifespan.
European 3 Decks 6 Trays Electric Deck Oven (Model YMC-60DS) - Precision and Durability for Bakery Kitchens
The European 3 Decks 6 Trays Electric Deck Oven (Model YMC-60DS) is a versatile and reliable solution designed to meet the baking demands of bakery kitchens, restaurant kitchens, and food production facilities. With its stainless steel construction, independent deck controls, and energy-efficient operation, this oven ensures consistent baking results for bread, cakes, pizzas, and more. Crafted by a trusted industrial bakery equipment supplier in China, it’s ideal for small to medium-scale baking operations.
Applications
Bakery Deck Oven for Bread Baking: Ideal for baking artisan bread, rolls, and loaves.
Commercial Pizza Oven: Perfect for preparing pizzas with crisp crusts and evenly melted toppings.
Cake and Pastry Baking: Reliable for cakes, muffins, and other confectioneries.
Restaurant Kitchen Use: Provides flexibility to bake a variety of menu items, from bread to desserts.
Why Choose the YMC-60DS European Commercial Electric Deck Oven?
The YMC-60DS offers the perfect combination of capacity, precision, and durability for bakery kitchens and restaurant kitchens. Its stainless steel design, energy-efficient operation, and customizable features make it ideal for medium-scale baking. Backed by a trusted commercial bakery oven manufacturer, this bread baking oven delivers reliable performance for all your baking needs.
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