
Our Baking Products
520mm Pizza Dough Roller Sheeter Machine
Model:
SP520mm

POWER
0.75KW
380V/220V
VOLTAGE

258 KG
N.Weight

100–160 KG Dough/Day
Capacity

Electric
Energy

Specification
Power source
Electric
Shipping Port
Guangzhou China
Material
Stainless Steel
258 KG
Weight
2440*955*1220 MM
Size
5 KG/Time
Functions
Certifications
CE/SABS/GSO/ISO
Capacity
100–160 KG Dough/Day
Made in China
Place of Production
Description
Commercial pizza dough sheeter for sale in China! Check out our competitive commercial pizza dough sheeter prices to find the perfect machine for bakeries, pizzerias, and restaurants looking to streamline their dough preparation process.
520mm Commercial Dough Sheeter – Efficient Dough Processing for Bakeries, Pizzerias, and Food Producers
Designed for medium to large-scale bakery operations, the DS-520 Standing Dough Sheeter is built to deliver consistent dough thickness, fast production cycles, and long-term reliability. With a roller width of 520mm, a 2020mm conveyor table, and a 5kg dough capacity per batch, it’s ideal for bakeries, pizzerias, cookie manufacturers, and industrial kitchens seeking precision and productivity.
Manufactured in China by a trusted standing dough roller machine supplier, the DS-520 combines durable stainless steel construction with energy-efficient electric operation. Whether you’re producing artisan bread, laminated pastries, or pizza crusts, this dough sheeter helps streamline your production and maintain high-quality standards.
Key Features and Advantages
520mm Roller Width
Ensures accurate and uniform dough thickness—ideal for pizza bases, pastries, cookies, and flatbreads.5kg Capacity per Cycle
Enables batch processing at scale without compromising output speed or quality.2020mm Conveyor Table
Long conveyor area reduces manual handling, improving production flow and consistency.Durable Stainless Steel Build
Corrosion-resistant and food-grade, suitable for high-volume bakery environments.0.75kW Electric Motor
Delivers smooth, stable performance with optimized energy usage (supports 220V/380V).Manual Cleaning Design
Open surfaces and easy access to rollers simplify hygiene maintenance after each shift.Space-Efficient Design
Compact size: 2440 × 955 × 1220 mm – fits seamlessly into commercial kitchen layouts.Built to International Standards
Manufactured to meet global export requirements for safety and quality.
Product Image
Frequently Asked Questions (FAQ)
1. What is the maximum dough capacity of this machine?
The DS-520 can process up to 5kg of dough per cycle, making it suitable for medium to large production runs.
2. Can I adjust the thickness of the dough?
Yes. The roller gap is fully adjustable, allowing you to set the dough thickness to your exact specifications for different recipes.
3. What types of dough can this machine handle?
It’s designed for pizza dough, cookie dough, bread dough, laminated pastry, and more—providing flexibility across your product line.
4. Is the DS-520 suitable for continuous use?
Yes. It’s built for high-volume operations and can handle frequent, repeated cycles throughout the day.
5. What kind of power supply is required?
The machine operates on 220V or 380V (depending on your region) and uses a 0.75kW motor for energy-efficient performance.
6. How is the machine cleaned?
After each use, simply wipe down the stainless steel surfaces and clean out the rollers and conveyor. The manual-cleaning design ensures easy maintenance.
7. Does it save labor in the kitchen?
Absolutely. The automated conveyor system and fast processing speed significantly reduce manual dough handling and rolling time.
8. What kind of businesses use this model?
It’s ideal for commercial bakeries, industrial kitchens, central food factories, cookie producers, and high-volume pizzerias.
Why Choose the DS-520 Dough Sheeter from Yuemen?
As a leading Chinese manufacturer of commercial dough sheeter machine, Yuemen offers export-quality machines at factory-direct pricing. The DS-520 dough sheeter is engineered for performance, hygiene, and efficiency—trusted by bakeries and foodservice providers across Asia, the Middle East, and Africa.
Whether you're scaling up pizza production or streamlining pastry dough handling, the DS-520 delivers consistent results, low operating costs, and reliable daily performance. Backed by our technical support and global logistics capability, it’s a long-term solution for serious bakery operations.
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