Our Baking Products
Best Auto Conical Dough Rounder Machine
Model:
CDR-1
POWER
0.75KW
380V/220V
VOLTAGE
280 KG
N.Weight
10000 PCS/Hour
Capacity
Electric
Energy
Specification
Power source
Electric
Shipping Port
Guangzhou China
Material
Stainless Steel
280 KG
Weight
550*650*1460 mm
Size
20–500 G/PCS
Functions
Certifications
CE/SABS/GSO/ISO
Capacity
10000 PCS/Hour
Made in China
Place of Production
Description
Yuemen's Conical Dough Rounder: Precision Rounding for High-Volume Dough Production
As China's best volumetric dough rounder divider supplier, we're dedicated to ensuring that Yuemen’s Conical Dough Rounder delivers a robust and compact rounding machine engineered to seamlessly pair with continuous dough dividers and maintain high throughput without compromising on shape or structure. Whether you're producing soft buns, artisan rolls, or high-volume bread loaves, this machine ensures uniformity, efficiency, and dough integrity from the first piece to the ten-thousandth.
Built for bakeries scaling up their operations or seeking smoother production flow, the Conical Dough Rounder enhances shaping consistency and saves labour, making it a valuable addition to any automated or semi-automated dough processing line.
Ideal Applications
Bread Roll & Bun Production Lines: Shape thousands of pieces per hour for hamburger buns, dinner rolls, or sandwich bases.
Flatbread & Pita Lines: Pre-shape before pressing or sheeting for traditional and modern flatbreads.
Frozen Dough Lines: Maintain shape integrity before freezing, crucial for product consistency.
Industrial or Semi-Automatic Lines: The perfect rounding companion for volumetric dividers and intermediate proofers.
Product Image
Why Yuemen’s Conical Dough Rounder is the Right Fit for Your Bakery
Engineered for Continuous Flow Production. This dough rounder is purpose-built to follow high-speed dividers, handling up to 10,000 pieces per hour, depending on your upstream equipment. It rounds dough pieces from 20g to 500g with reliable consistency, making it ideal for a wide range of bakery products.
Consistent Shape and Surface Tension. The conical design gently rotates each dough piece along a spiral path, ensuring even shaping and surface tension, critical for uniform proofing, baking, and final product appearance.
Compact but Commercial-Grade. Despite its compact footprint (900×900×1300 mm), the machine houses a heavy-duty 0.75kW motor and stainless steel components, allowing it to perform reliably under daily, intensive bakery conditions.
Hassle-Free Cleaning and Maintenance. Its self-cleaning design and simple internal structure reduce downtime and make hygiene compliance effortless, especially in environments with strict food safety protocols.
Flexible Integration in Bakery Lines. Whether you operate a mid-sized factory or a fast-growing workshop, this rounder integrates easily with your dough divider, proofer, and baking ovens, enhancing efficiency across your entire production line.
Upgrade your bakery’s productivity and precision — Yuemen’s Conical Dough Rounder ensures that every dough piece is perfectly shaped and ready for the next step. Pair it with our high-capacity dough divider for a fully synchronized dough processing system that delivers both speed and quality.
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