Our Baking Products
Commercial Bakery Single-Door 36-Tray Frozen Proofer
Model:
YMF-36LD
POWER
2KW
220V
VOLTAGE
220 KG
N.Weight
36 Trays
Capacity
Electric
Energy
Model Comparison
Model
Number of Division
Weight Range per Piece(g)
Power(kw)
Weight(kg)
Standard Attachment
YMF-18LC
YMF-18LC
YMF-18LC
YMF-18LC
YMF-18LC
Temp Range: 2℃~60℃
Temp Range: 2℃~60℃
Temp Range: 2℃~60℃
Temp Range: 2℃~60℃
Temp Range: 2℃~60℃
150 KG
150 KG
150 KG
150 KG
150 KG
2KW
2KW
2KW
2KW
2KW
Specification
Power source
Electric
Shipping Port
Material
Stainless Steel
220 KG
Weight
800*1155*2100 MM
Size
820*1175*2120 MM
Package Size
Dough Weight Range
Temp Range: -18℃~60℃
Capacity
36 Trays
Made in China
Place of Production
Description
Intuitive Settings: Easy-to-use temperature and humidity settings create the perfect environment for bread refrigeration and fermentation.
Smart Automation: The computer control panel supports a 24-hour cycle program, enabling fully automatic, intelligent operation without the need for manual supervision. Complete refrigeration and proofing with a single click.
Sturdy and Hygienic: Constructed from stainless steel both inside and out, ensuring long-lasting durability and superior hygiene.
Quick Proofing: Fast temperature rise allows for quick proofing, resulting in high-quality fermented dough.
Reliable Performance: High-quality imported compressors provide stable refrigeration performance with precise temperature and humidity control.
Uniform Environment: A well-designed air cooling and circulation system ensures even temperature and humidity throughout the proofing box.
Product Image
More Information
Frozen Food Manufacturers: Perfect for manufacturers producing frozen baked goods, allowing for controlled thawing and proofing of dough.
Large-Scale Catering: Ideal for catering companies that handle high-volume orders, enabling efficient proofing of frozen dough to meet demand.
Supermarkets: Suitable for in-store bakeries requiring frozen dough preparation, ensuring quality and consistency across products.
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