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Best Large 45L Commercial Cookie Depositor Machine

Model:

GY-CA600

POWER

1.5KW

220V

VOLTAGE

400 KG

N.Weight

6000–10000 Cookies/Day

Capacity

Electric

Energy

GY-CA600

Specification

Power source

Electric

Shipping Port

Guangzhou China

Material

Stainless Steel

400 KG

Weight

1600*1160*1350 MM

Size

45 L

Functions

Certifications

CE/SABS/GSO/ISO

Capacity

6000–10000 Cookies/Day

Made in China

Place of Production

Description

Commercial Cookie Depositor Machine for Sale in China

Upgrade your bakery production with the Yuemen Commercial Cookie Depositor Machine, designed for high-volume cookie production with precision and efficiency. Yuemen is a reputable cookie depositor machine supplier in China.


Engineered for professional bakeries, dessert factories, and catering operations, this machine simplifies cookie forming, ensuring consistent shapes and fast output while occupying minimal kitchen space.


Key Features and Benefits

  • 45L High-Capacity Hopper
    Handles large dough batches, minimizing refills and keeping production continuous.

  • High-Speed Production
    Deposits up to 25 rows per minute, enabling rapid output for bulk orders or commercial distribution.

  • Precision Cookie Forming
    Guarantees uniform shape, weight, and spacing, enhancing product presentation and quality control.

  • Compact Footprint with High Throughput
    Measuring 1600 × 1160 × 1350 mm, it is space-friendly while meeting medium-to-large bakery output needs.

  • Energy-Efficient 1.5 kW Motor (220V)
    Offers stable, reliable performance with low operating costs.

  • Durable Stainless Steel Build
    Withstands daily commercial use, resists corrosion, and is easy to sanitize.

  • Versatile Cookie Production
    Compatible with drop cookies, swirl cookies, shortbread, and custom nozzle shapes for creative bakery offerings.

Typical Applications

  • Medium to Large Bakeries (Daily 5,000–15,000 pcs)
    Efficiently handles high-volume cookie production while keeping product quality consistent.

  • Dessert and Biscuit Factories
    Suitable for centralized production lines supplying supermarkets, chains, or wholesale orders.

  • Catering and Event Kitchens
    Ideal for large batch cookie orders for hotels, buffets, and catering businesses.

  • Small Industrial Kitchens with Limited Space
    Compact dimensions make it a perfect fit for 20–50 m² production areas without sacrificing capacity.

Pro Tip: For maximum efficiency, pair this cookie depositor with a convection or tunnel oven to create a complete cookie production line.

Product Image

How to Operate the Cookie Depositor

  1. Prepare Dough and Load Hopper – Fill the 45L hopper with cookie dough.

  2. Adjust Settings – Select deposit size, row spacing, and production speed from the control panel.

  3. Start Depositing – Machine automatically forms uniform rows of cookies on trays or conveyor belts.

  4. Transfer for Baking – Move trays directly to ovens for immediate baking.

  5. Clean After Production – Simple manual cleaning ensures hygiene and longevity.

Q&A – Frequently Asked by Buyers

Q1: How many cookies can it produce per hour?
At 25 rows/min, output can reach 6,000–8,000 cookies/hour depending on cookie size.

Q2: How large is the production space requirement?
At 1600 × 1160 × 1350 mm, it is compact enough for 20–50 m² kitchens or small factories.

Q3: Can it handle different dough types?
Yes, it works with soft cookie doughs like chocolate chip, shortbread, swirl, and more.

Q4: How consistent are the cookie sizes?
The precision depositor system ensures uniform weight and shape, ideal for commercial sales.

Q5: Can I produce multiple designs?
Yes. Interchangeable nozzles allow for drop, swirl, and custom shapes.

Q6: How easy is it to clean?
It features stainless steel parts and manual cleaning design, making daily sanitation quick and simple.

Q7: What is the expected lifespan?
With proper maintenance, this machine can run reliably for 5–7 years in daily production.

Q8: Is it compatible with conveyor oven setups?
Yes. It integrates seamlessly with commercial rack ovens or tunnel ovens for high-volume baking.

Why Choose Yuemen Bakery Equipment

  • Professional China-based manufacturer and exporter of commercial bakery machines

  • Reliable, durable, and energy-efficient designs for long-term production

  • Flexible solutions from standalone machines to complete cookie production lines

  • Comprehensive after-sales support for setup, training, and maintenance guidance

More Information

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Hsy18819459649
+86 188 1945 9649
+86 188 1945 9649
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